KNOWLEDGE BASE
Handbook for SMEs in Local Gastronomy
Sibiu County Council - RomaniaCategory: Tools & Methods Handbook for SMEs in Local Gastronomy
Keywords: Educational | Capacity Building | Catering | Healthy Diets | Working with Farmers This guide aims to contribute to supporting the development of local SMEs in the field of gastronomy and to their promotion. At the same time, it aims to contribute to increasing the supply of local food products, but also to better promote them and the consumption of local products.
Access Details
Access Details
Contact: Roxana Diaconescu | roxana.diaconescu@cjsibiu.ro |Organization: Sibiu County Council
Sibiu, RomaniaLiving Lab: Brasov, Romania
Links:
- Download full text of the handbook [in Romanian]: Go to Resource
- Learn more about the Brasov Living Lab: Go to Resource
