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Sustainable Public Procurement of Food: A goal within reach
IFOAM Organics EuropeCategory: Policy Practices Sustainable Public Procurement of Food: A goal within reach
Keywords: EU policies | Procurement policies | StrategiesThe aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address the challenges of the EU food system. The paper seeks to provide strong evidence and thereby overcome any misconceptions about the gains of implementing sustainable food procurement in a comprehensive form.
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Contact: Lisa Sinnhuber | Lisa.sinnhuber@organicseurope.bio Organization: IFOAM Organics Europe - Making Europe More Organic
Brussels, Belgium
