SOCIAL INNOVATIONS 

CITIZEN PARTICIPATION

INNOVATION CASES > Social Innovations > Citizen Participation

Below you can view all the social innovations that address citizen participation:

Living Lab Avignon

Low-cost supermarket supporting vulnerable groups with fresh & quality food
Urban agriculture initiative with a focus on learning & citizen engagement

Living Lab Bari

Community urban garden founded on abandoned land
Training facility for disadvantaged young people to enter the catering sector
Urban garden cooperative promoting social inclusion
Promotion of sustainable development and organic agriculture in the local region,
 Ruvo di Puglia-Bitono

Living Lab Berlin

Vegan Community Supported Agriculture initiative
Community Supported Agriculture partnership,
Berlin - Brandenburg
Organic vegetable farm focusing on regenerative agriculture,
Oranienburg
Community-owned and member-managed supermarket
Local food hub focusing on community inclusion and diversity

Living Lab Brasov

Educating young people in kindergartens and schools on healthy diets, local food and climate impacts

Living Lab Copenhagen

An online platform to connect food producers and citizens
A community project to support small scale producers and farmers in Denmark and Skåne (Sweden) by organizing local farmers markets

Living Lab Ostend

Co-housing for high-quality living, sustainable gardening and meal sharing
Community-supported Agriculture under a sustainable and circular model
Door-to-door catering, for new, inclusive and accessible people-connecting spaces for people to connect through food under a sustainable model
A social grocery store, meeting and cooking place and garden project location
Provision of irrigation water for farming and outdoor agricultural education

Living Lab Wroclaw

A network of places for sharing food surpluses and reducing food waste
An open community garden for training on garden architecture, ecology, gardening and local history
A community permaculture garden for barbecues, picnics, art exhibitions, workshop and outdoor sports
Volunteer-based collection of leftover fruits and vegetables from wholesalers for redistribution to people in need