PRODUCT INNOVATIONS

ORGANIC/EXTENSIVE

Below you can view all the product innovations that are organic and/or extensive

Living Lab Avignon

Local milk & dairy producer
Urban agriculture initiative with a focus on learning & citizen engagement
Organic vegetable producer cooperative

Living Lab Bari

Employment of disadvantaged people in farming activities & food production

Living Lab Barcelona

Vertical farming for the production of microgreens
Design of open-source hydroponic systems for increasing shelf life of vegetable products
High quality extra virgin olive oil producer in Jaén, Spain

Living Lab Berlin

Vegan Community Supported Agriculture initiative

Living Lab Brasov

Promoting the use of local ingredients sourced from small producers among restaurants across Brasov
Integration of local products into the public procurement for the kindergarten meals

Living Lab Copenhagen

A tool to measure the local hectare footprint of food consumption
A community project to support small scale producers and farmers in Denmark and Skåne (Sweden) by organizing local farmers markets

Living Lab Ostend

Community-supported Agriculture under a sustainable and circular model
A park for social gatherings and Community-Supported Agriculture
Restaurants offering food-related training and employment to people with disabilities
A social grocery store, meeting and cooking place and garden project location
A store selling organic produce sourced from local farmers under a sustainable model,
Varsenare, Belgium

Living Lab Wroclaw

A short-supply market for local artisan food products
Plant-based yoghurt production
Use of traditional apple varieties to offer a soft-drink alternative for large-scale monocultures in
WAŁBRZYCH