PROCESS INNOVATIONS

 TRANSPORT

TECHNOLOGY

INNOVATION CASES > Process Innovations > Transport/Technology

Below you can view all the process innovations that address transport and/or technology:

Living Lab Athens

Recycling of coffee waste into biofuels in Athens and Thessaloniki
Student engagement in food innovation
Sustainable food innovation contest
Community-based green education and sustainable business acceleration

Living Lab Avignon

Farmer group providing & distributing quality local food products
Processing of wasted fruit & vegetables into high quality food products
Collection and processing of biowaste in urban areas for production of compost

Living Lab Bari

Food waste reduction network
Consortium focusing on local development and inclusive employment opportunities in the local food sector, Bitonto, Italy
Network of social cooperatives and organic producers offering social inclusion opportunities

Living Lab Berlin

Social project offering fermentation and DIY food workshops
Recovery & trading of nonconform 'crooked' organic fruit & vegetables

Living Lab Barcelona

Open-source climate simulator for education
Development of sustainable packaging using biomaterials
Vertical farming for the production of microgreens
Design of low-cost production systems for rooftop urban agriculture
Design of open-source hydroponic systems for increasing shelf life of vegetable products
Fruit & vegetable peel snacks produced using 3D printing
Promotion of fermented plant-based proteins and open-source tools
Rooftop cultivation of superfood microalgae

Living Lab Copenhagen

A tool to measure the local hectare footprint of food consumption
A platform of food producers for delivery and distribution of goods

Living Lab Wroclaw

Volunteer-based collection of leftover fruits and vegetables from wholesalers for redistribution to people in need
Grassroots initiative of local farmers and consumers for access to good quality, local food on a weekly basis